My husband and I aren’t big taco fans. I mean, we like them, but we don’t make them at home and we don’t order them when we go out. This past February we were in Anaheim staying at a hotel across the street from Disneyland and right outside our motel was a Jimboy’s Tacos – and I did fall in love with that greasy mess. And then once home finding out we didn’t have one close, I did try a few different tacos while I’ve been out, but nothing compares. But regardless of not making tacos, I do find myself wanting taco seasoning.
We eat “taco seasoned” meat with our taco salad. We usually buy the packaged kind, but sometimes we like to try out own. This is what we use when making it ourselves.
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Taco Seasoning
–2 tbsp cumin
–2 tbsp garlic salt
–1 tbsp paprika
–1 tbsp garlic powder
–1 tbsp minced onions
–1 tsp oregano
–sprinkle of pepper
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You may know that I don’t like anything spicy hot so I only use a sprinkle of pepper if any at all. I don’t put in any chili powder or cayenne pepper. It is a nice mild mix of spices.
Do you like tacos? Do you have an occasion to use taco seasoning?
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