Posts Tagged ‘Christmas’
Posted by terrepruitt on April 12, 2017
In case you didn’t know I thought I would let you know. If you are like me and you wait until the last minute then you might really appreciate having the extra day. I am talking about when the taxes are due this year (2017). The tax due date, April 15th, falls on a Saturday this year, so that would automatically make the due date Monday, April 17, 2017. But this year, there is a holiday to thank for the extra day. A holiday, what holiday you might ask? Well, I did, too. I initially saw the tax date on my tax forms (What? Oh, when I said I wait until the last minute I meant I wait until the last minute to prepare my paperwork to take to my tax person with whom I have a standing appointment. So SHE keeps me from being last minute to the government.) So the paperwork that I was having to deal with said that taxes were due on Tuesday, April 18, 2017. I didn’t understand why, I know the if-the-15th-falls-on-a-Saturday-or-Sunday-roll-to-Monday-rule, but the 15th is on a Saturday so I didn’t understand why there was an extra day to file. Well, it is Sunday that is a Holiday. So, that means, MONDAY is the “observed” holiday. With this holiday the closest business day is the “observed” holiday. So when it falls on a Sunday, it is observed on a Monday.
Holiday? What holiday do you say? It is DC Emancipation Day. The day Abraham Lincoln signed a bill ending slavery in the District on April 16, 1862. It would be another nine months before the Emancipation Proclamation was signed freeing slaves in the confederate states. So this holiday, which was signed into law as a holiday in 2005, is a city holiday and not a federal holiday, so only the local government in Washington DC is closed.
According to an article on WhiteHouseHistory.org, the celebrations for this holiday have come and gone and come back again. And according to all the information I have found* on the internet, the celebrations and parade for this holiday took place on Saturday, April 8th. Some saying due to Easter also falling on Sunday, April 16, 2017.
I love how we move things around to make it work. That is what my mom used to do. We celebrated Christmas when we could all get together. We celebrated our birthdays when we could all get together. It didn’t really matter the day, it was more about the celebration.
Anyway . . . there is just a little information as to why tax day in the U.S. is being delayed a few days. But, really, you know if feels so good when they are done. So get them done. By now it is only a few days early, but it will still feel GREAT! Good luck!
*Washington’s Top News
Posted in Misc | Tagged: 2017, Abraham Lincoln, April 18, celebrations, Christmas, Emancipation Day DC, slavery in Washington DC, tax filing due date, White House History | Leave a Comment »
Posted by terrepruitt on September 14, 2016
So, this is kind of a “cheat” because it is so close to the Sweet and Savory Mixed Nuts, ha, in fact it is, but with minor changes. But there were enough for me to have to make note of it and I thought I might as well put it online since having recipes online helps me a lot. Plus I thought someone else might want to make the sweet and savory nuts sweet and spicy nuts. I actually did not try them because I knew they would be too hot for me. The last time I made them I put one packet of crushed red peppers in them and my hubby said that it was not really that hot. So this time I upped a few things.
Sweet and Spicy Mixed Nuts
–1 cup raw unsalted almonds
–1 cup walnuts
–1 cup raw unsalted pepitas
–1 cup raw unsalted pecans
–2 tablespoons olive oil
–1 tablespoon and 2.5 teaspoons Worcestershire sauce
–1 teaspoon thyme
–1 teaspoon crushed rosemary leaves
–1 HEAPING teaspoon rosemary leaves
–1 teaspoon cumin
–1 teaspoon salt
–1/3 cup plus 3 tablespoons of maple syrup
–1 teaspoon cayenne pepper
–3 packets of crushed red peppers / flakes
Preheat oven to 350° F.
Mix the nuts together. Mix the olive oil, Worcestershire sauce, thyme, rosemary, cumin, salt, syrup cayenne pepper, and ONE packet of crushed red peppers together. Then mix in the nuts. Stir to make sure nuts are well coated. Then spread the nuts out on a parchment paper lined baking sheet. Spread the nuts out, you want them somewhat in just one layer. Then, sprinkle with one packet of crushed red peppers / flakes, bake at 350° F for 10 minutes.
Then stir the nuts and spread them out again, making at thin layer. Sprinkle with another packet of crushed red peppers / flakes, some sea salt, AND brown sugar (not a lot, just a sprinkle over all of the nuts) bake for 10 more minutes.
Then stir the nuts one more time and let bake for 10 more minutes.
Then take them out of the oven to cool. You have a choice while cooling, you can stir them to break them up or you can let them cool in one big chunk or chunks. It depends on how you like to eat your nuts.
Basically, let nuts and more of everything else, and the addition of the crushed red peppers / flakes. That is what the original recipe, the one my friend made for us for Christmas, had in it. But I don’t like spicy hot so I adjusted the recipe. I was originally making the nuts for me, since my hubby doesn’t normally like nuts. But when I make them he liked them so I make more – as I said with one packet of crushed red peppers / flakes, but that wasn’t enough, so I added more. I think it might be enough.
I mean I could just continue adding more until they are just hot nuts, but the sweet needs to come through, too. I wish I could taste them. I just can’t/won’t because a burning mouth is just not comfortable for me.
I think next time I will experiment with adding another flavor, like GARLIC!
So, do you like spicy food? Would these work for you, ya think?
Posted in "Recipes", Food | Tagged: Christmas, maple syrup, spicy hot food, Sweet and Savory Mixed Nuts, Sweet-and-Spicy Mixed Nuts, Worcestershire Sauce | 8 Comments »
Posted by terrepruitt on August 22, 2016
Every year at Christmastime my three friends and I gather for what I call “Christmas with the Girls.” We have been doing it since were 18, so I’ll just say decades! Well, when one of us four moved away it was sad. We couldn’t have the four of us meet for Christmas. Three of us still meet. There is usually eating, drinking, opening of gifts, laughing and visiting. Well, last year our distant friend sent us some mixed nuts. She had made Sweet-and-Spicy Mixed Nuts from a Bon Appétit recipe. They were pretty good. A little spicy for me as they had crushed red pepper flakes in them, but they were good. I thought I could just leave the peppers out when I made them. The recipe also calls for maple syrup. We didn’t have maple syrup. When I would go to the store I would forget to buy some. Plus I was thinking I needed a couple of tablespoons and I didn’t want to buy a whole bottle for just that. So I kept putting off making the recipe. Eventually I did buy the nuts (from Amazon). But when I went to the store I kept forgetting the syrup. Finally one day I remembered to buy the syrup and it was sitting on the counter and my husband says, “What did you buy maple syrup for?” And I explained the whole thing to him. He says, “We have maple syrup.” He explained to me that someone went to Vermont and had asked him if he wanted anything and he said, “Maple syrup.” So she had brought a little bottle back. It probably would have been the perfect amount. Oh well, I am sure I will make these nuts again. Although I did not use the recipe my friend used. I ended up making something up. I am not too big on the spicy so I didn’t use any crushed pepper flakes.
Sweet and Savory Mixed Nuts
–1 1/2 cup raw unsalted almonds
–1 cup walnuts
–1 cup raw unsalted pepitas
–1 cup raw unsalted pecans
–2 tablespoons of olive oil
–1 tablespoon and 1 teaspoon of worcestershire sauce
–1/2 teaspoon thyme
–1 1/2 teaspoons rosemary leaves
–1/2 teaspoon cumin
–1 teaspoon salt
–1/3 cup and 1 teaspoon maple syrup
–tiny sprinkle of cayenne pepper
Preheat the oven to 350° F. Put all the nuts on a parchment paper lined baking sheet. Put the pan in the oven, letting the nuts roast, for 10 minutes. In a big bowl mix the olive oil, worcestershire sauce, thyme, rosemary, cumin, salt, maple syrup, and sprinkle of pepper all together. Then put the nuts in the bowl and mix. Coat the nuts with the mixture. Then transfer all the nuts back onto the parchment lined baking sheet. Let the nuts toast/bake for 20 minutes, but toss them occasionally.
Allow nuts to cool before storing.
This makes a flavor snack. And, of course, you can use whatever type of nuts you like. And perhaps futz with the amount of spices and herbs.
Now I need recipes that call for maple syrup.
Do you like mixed nuts? Do you have any recipes that call for maple syrup?
Posted in "Recipes", Food | Tagged: Bon Appétit recipe, Christmas, maple syrup, Sweet and Savory Mixed Nuts, Sweet-and-Spicy Mixed Nuts, Worcestershire Sauce | 4 Comments »
Posted by terrepruitt on December 8, 2015
IT’S CHRISTMASTIME. I love this time of year. Yes, I tend to get a bit crazed because I want to have my house sparkly clean, then all decorated, then have the presents all under the tree, the Christmas cards on their way in the first week of December. And the CRAZED part comes in because unless I start doing some of this in November it just doesn’t happen. So then I start having to take shortcuts. I even posted about Letting Go before — I’ve actually written a few posts about letting go, but one specifically about Christmas – it turns out, in 2010, I thought it was last year. I am nowhere near sparkly and Christmas cards are still on the radar, but I have no idea when. One of the things that tends to get me a bit crazed it coming up with stuff to write. I don’t always have ideas. I want to post stuff that you will read, but sometimes, I just can’t come up with things. I even posted about that before, too. I skipped/missed two Saturdays because I was busy and even though I remembered in time, I didn’t remember in enough time to think of something AND write it. So, tonight, I decided to take the pressure off by just posting what I have been doing that is taking up my time. I don’t have time to think of stuff and research it and . . . well, life gets busy and sometimes priorities change. I have been having a good time.
Over the Thanksgiving weekend I met Rocky. I like birds so I was trying to make friends with him. I would visit with him everytime I walked by his cage. The first time I heard him “meow” I ran into where he was and started recording . . . and all he would do was make that “drip” noise. This went on for about a day and a half. The last few hours it crossed my mind that he was not making a DRIP noise, but the noise that my iPhone makes when I turn begin to record. What do you thing? I am not convinced that is what it was. (The other bird noises in the video are his “music” his dad turns on for him.) He is a very smart and very pretty bird.
Birds are so amazing. But they are very messy and they require a lot of attention. They are animals that were created to fly. When they are kept in cages they want attention. They want attention like any pet.
So, I’ve been cleaning, putting up the tree, decorating the house, and entertaining cats. In another post I will share some of the other decorations . . . this is it for now.
One of my girls is calling.
How is your Christmas Season going so far? Are you ready for Christmas?
Posted in Misc | Tagged: African Grays, African Greys, busy time of year, Christmas, Christmas cards, Christmas decorations, letting go, Rocky, Teagan and Nessa, Thanksgiving, yard roses | Leave a Comment »
Posted by terrepruitt on April 4, 2015
Well, I just had to do it. And it is making me kind of sad. But apparently it has been a long time coming. I wrote about it in 2011. So, it has been five years. It is an end of an era. As I typed the letter I remembered a time when I waited to open the package until my husband got home. It was an exciting moment for me. It was like a big reveal. He did not care as much as I did, but it was exciting to me. Every year I would get excited to see what pretty design they used for the snowflake. What color the “gems” would be. But the last two years I opened it with trepidation. Was I going to have to go through the trouble of sending it back? Well, this year, I didn’t have to go through the trouble of sending it back because when I called and said it was not acceptable they just said to discard it. And they sent me a new one. Yeah, I dreaded opening it too. And for good reason. The “gems” are all crooked and not quite where they should be. My Lenox ornaments are something I collected. They were something I treasured. Well, this was it. I am cancelling my annual snowflake subscription. I really don’t see the point in paying for something of which the quality continues to get worse and worse. So I am sending off a letter of cancellation.
Silly, I know. But, to me it is always a little sad when a well loved tradition must be stopped. There are many reasons traditions and customs must change. Some of those reasons are good. But when something has to stop because it just isn’t worth it any longer, that is sad. I could continue to receive them and have that feeling of dread when I do. I think the package actually sat on my counter for a few days before I even bothered to open it this year. See? Not that same. Not the same as being so excited to open it you want to share the experience with your loved one. Not. The. Same.
I know this is silly, but . . . . since I brought it up a few years ago, I thought I might as well do a follow up. Plus, if you have seen any of my pictures at Christmastime you have seen my Lenox ornaments. They are so pretty and sparkly I always take photos of them and I always share. So, you are familiar with my love of them. Sigh.
Handcrafted really is not a good selling point unless the quality of it is good. And, the boxes say, “American By Design”. Means nothing, especially when the quality is bad.
When I think about cancelling, I don’t want to. I still want to receive my pretty ornament each year. But then when I think about the dread and the quality I have been receiving . . . I just gotta do it.
Perhaps there is another collector type of ornament I can collect? Do you have anything you collect?
Posted in Misc | Tagged: breaking tradition, Christmas, Christmas tree ornaments, Lenox, Lenox ornaments, poor quality, time for change | 4 Comments »
Posted by terrepruitt on March 7, 2015
I am still doing my Goodie Jar, are you? I know there are a ton of versions out there. Some people have “Happiness Jars” or “Smile Jars”. Some people have a goal of putting something in the jar every day. Some people’s goals are for once a week. Of course, none of the “rules” matter really, except the one that motivates you to remember your blessings. That is really the point. To have a little reminder of the blessings or things that make you happy, things that make life worth living. There is so much going on in the world and in our lives it is sometimes easy to get distracted. The jar — however you utilize it, is just a way of reminding yourself about the good. Good things in the Goodie Jar.
My hubby and I are using ours. I have Christmas wrapping paper cut up. And some other pretty wrapping paper. We have little sheets of note paper. All kinds of papers to use. Plus we both are putting our tickets in there. We have been blessed with Sharks tickets so those go in the Goodie Jar – win or lose, because a night out with each other is a WIN for us! It turns out that the San Jose Sharks lost, but it was a really exciting game. Or . . . to me it was. I know that people who go to more games than me might have a different opinion, but I thought it was exciting. I am much better at actually tracking the puck. I still “lose” it sometimes, but not as much as my first game. Hockey is so much more exciting and action packed than baseball.
Then there is our trip a couple of weekends ago. That is DEFINITELY a Goodie Jar item. That was a well needed trip. And it was so wonderful. The weather was awesome. I bet if we had gone this weekend it would have been too hot for me. It seems the weather is warming up here.
Then there is our beef. That is always a good Goodie Jar item. I have explained before how lucky I am that my hubby will eat pretty much anything. And he loves beef. So he has been pretty good about my experimenting with cooking the grass-fed beef we bought. It cooks so differently than regular beef. It is just mind-blowing. I was in a rush tonight as the game started 30 minutes earlier than I realized. I put the steak in a really hot oven and hoped for the best. It cooked well even though it didn’t look cooked–as usual. The flavor was meat, which I don’t prefer, but . . . it was dinner. And dinner helps us not need to eat the food at the game.
I still have Nia students in my Nia classes. The San Jose City Nia classes are really going well.
So many things to be thankful for. So many things that will bring a smile to my face at the end of the year! Filling up that jar! Yipee! It is really nice to have something to document the smiles.
Well? Are you doing a jar? What type? What are your “rules”? Got any good things you want to share?
Posted in Misc | Tagged: Christmas, good things jar, Goodie Jar, grass-fed beef, group exercise, Happines Jar, Napa, Nia Classes, Nia students, San Jose City Nia classes, San Jose Sharks, Smile Jar, wine tasting vacation | 2 Comments »
Posted by terrepruitt on January 6, 2015
So I always thought the Twelve Days of Christmas were the days LEADING up to the 25th. It was about 2009 when I was talking with one of my Nia students about Christmas and taking down the tree and decorations that she mentioned it. She is quite savvy when it comes to etiquette, traditions, and customs so she said something about waiting until the Epiphany. And I didn’t know what she was talking about. She said she didn’t take her tree down until January 6th. I did like the sound of that because it was a date in January. Usually we take our tree down the weekend after New Year’s Day. I need help as there is so much packing to do. That is the worst part to me. I hate putting everything in its own box. But I will not just put all of my ornaments into those ornament holder boxes . . . . OH NO WAY! So, yes, I cause my own misery. Thankfully I have a husband who helps. I take stuff down and hand it to him with the box and he puts it in. He gets to sit and “relax” and watch a movie and I get my ornaments put in their original boxes. Yay. This year on the day we typically would have taken down the tree, I just didn’t want to. I wasn’t ready. We were gone for – what I think of as – a long time so I felt as if I “missed” some days of Christmas decorations. Plus I knew it would take longer than one day and I had a Nia Class at the YMCA on Sunday so I knew we wouldn’t get it all done. We decided that I would start this week and we would finish this weekend. This is when I said that we could abide by the “whatchmacallit?”, ya know the days after Christmas? The . . . I couldn’t remember so I had to look it up. The day my Nia student had referred to was the Epiphany. But when I looked it up there were some other days I don’t ever remember hearing about.
Could be that I didn’t know about these dates because they look as if they are related to the catholic faith. At least the website that I found is. My family was once catholic, but we stopped going to a catholic church before I had to go through all of my catechism classes and take my first communion.
The website states the below:
“What are the other feast days and holy days during the Christmas season?
In addition to Feast of the Immaculate Conception, Christmas and Mary, Mother of God, Catholics celebrate:
The Feast of the Holy Family, honoring Jesus, Mary and Joseph as a family. It is celebrated on the Sunday after Christmas or on December 30. When Christmas falls on Sunday, it is celebrated December 31.
The Epiphany, the oldest of the Christmas feasts, is also known as Three Kings Day for the three magi who found the Christ Child after following a star to Bethlehem. It is celebrated on Jan. 6 and is the major holiday of the Christmas period in the Eastern Church.
The Baptism of Our Lord brings the Christmas season to a close. It is celebrated on the first Sunday after the Epiphany.”
So basically what this timeline is telling me is that the Christmas season comes to a close on January 11 this year. Which is pretty perfect because that is when I hope to have all of our Christmas decorations taken down and stored away.
I really thought the Twelve Days of Christmas were the days LEADING up to the 25th. So that is why I am not familiar with the Epiphany. If I knew the Twelve Days STARTED on Christmas, then I would have “got” the whole Epiphany thing.
Am I the only one? Did you know what the Twelve Days of Christmas were?
Posted in Misc | Tagged: Catholics, Christmas, Christmas decorations, Christmas feasts, Christmas season, Christmas Tree, Epiphany, Immaculate Conception, Mary and Joseph, New Year's Day, Nia class, Nia student, Twelve Days of Christmas, YMCA | 2 Comments »
Posted by terrepruitt on December 24, 2013
For many it is Christmas Eve. Some might not celebrate Christmas or it is past the day, but here, where I am, it is Christmas Eve. It is Tuesday so normally I would have had a Nia class in the morning, but the Park and Recreation Department of San Jose took the day off so there was no Nia this morning. They also have instituted a very abbreviated Group Ex schedule so my Nia classes with the City of San Jose are done for the year. We will be back Thursday, January 2, 2014. (WHOA! 2014!) I have one more Nia class in Willow Glen this year and one more class this year that I am subbing for the YMCA. Then onto the next year! So today I had a very relaxing Christmas Eve Day. Probably thee most relaxing Christmas Eve Day I have had in a LONG time. It was nice. One thing I had to do today was make spinach dip. In my world this is a common party treat. I have been making it for as long as I can remember. Although I had not made it in a long time. I think I first heard about spinach dip when I worked at my first mortgage job in the mid ’80s. So that is a long time. Spinach dip seems pretty common and timeless.
One thing I notice over Thanksgiving when I made a quadruple batch was that the recipe calls for a 10 ounce package of frozen spinach. Well our big green friend now makes his frozen spinach in 9 ounces sizes. I thought that was funny. Then today as I happened to be READING the recipe I noticed something that had me saying, “WHAT!?!?!?!?!?!?!?!?!?!” The directions actually say to COOK the spinach. I have never heard of such a thing. I have NEVER cooked the spinach. And as I mentioned I have been making spinach dip for YEARS. Cook the spinach? Really?
I prefer the Knorr Vegetable soup mix. But one year I couldn’t find it ANYWHERE and I ended up with the SPRING Vegetable mix and that was awesome because it had mushrooms in it. Now I can’t find that. I have also used other soup mix and have not been as happy as when I use Knorr. But this “cooked” really made me laugh out loud. Here is the recipe I am sure many of you are familiar with:
Knorr Spinach Dip
1 box (10 oz.) frozen chopped spinach, cooked, cooled and squeezed dry
1 container (16 oz.) sour cream
1 cup Hellmann’s® or Best Foods® Real Mayonnaise
1 package Knorr® Vegetable recipe mix
1 can (8 oz.) water chestnuts, drained and chopped (optional)
3 green onions, chopped (optional)
1. Combine all ingredients and chill about 2 hours. Serve with your favorite dippers to your favorite people.
Also, for me, the water chestnuts are NOT optional! They are a requirement. In fact, to me, the are the best part. If you watch me getting some spinach dip you will probably see me pushing my cracker/bread/veggie through the dish just trying to get at that chunk of chestnut.
In addition to the change in weight of the spinach they also now package it in a plastic, which helped when squeezing the water out. After I squeeze the spinach it is all clumped together so I use forks to pull it a part.
So I have two main questions for you:
1) Do you COOK your spinach?
2) How do you squeeze all the water out of the frozen spinach? To me that is the worst part.
Let me know because I am soooooo curious.
And to all I say:
Posted in "Recipes", Food | Tagged: Best Foods® Real Mayonnaise, Christmas, Christmas celebration, Christmas Eve, Christmas Eve Day, City of San Jose, Diane Bacho - 1948 to March 11, 2014, frozen spinach, Group Ex, January 2, Knorr Vegetable soup, Merry Christmas, mortgage job, Nia, Nia class, Nia class in Willow Glen, Park and Recreation Department of San Jose, spinach dip, Thanksgiving, Thursday, water chestnuts, YMCA | 12 Comments »
Posted by terrepruitt on December 21, 2013
So earlier this week when I was driving home from one of my Nia classes I heard one of the DJs on the radio say that if every family in the United States wrapped one gift this season with stuff from around the house the paper saved would cover 45,000 football fields. I thought that was pretty amazing. I also thought that it would be a great thing to share on my blog. Before I post anything I do some searches on the internet for more information. With some things I have additional sources, but some things are just internet researched and as I have stated time and time again, often times there is conflicting information. This time I found slightly different information OR I heard it incorrectly in the first place. Either way I think it is pretty amazing and I would hope that many families would like to participate in saving a bit of paper. You might know I pretty much try to re-use wrapping paper and tissue paper as much as I can. I don’t necessarily use stuff around the house to wrap, but after reading this fact I might. According to the Stanford University’s Site: “If every American family wrapped just 3 presents in re-used materials, it would save enough paper to cover 45,000 football fields.”
So, it is THREE presents. Still do-able, I think. For people who like to use reusable bags instead of paper or plastic when they shop, I think putting their gift in one of those bags is a great idea. I think it is so great (of an idea) that I am sure I have said it before (please note I am not claiming to have come up with that idea, just to have said it before). Since I see more and more people saying they shop online what about just using the box the items come in? I know they are not that attractive but you can make them so.
If you have kids you can set them about drawing on the boxes. That would make for a very unique wrapping. (Ha, I said that before, too!) Or you could use other things from around the house and attach them to the boxes. Maybe magazine pages cut up in Holiday shapes and stuck to the box. Or perhaps stickers or just some glitter and glue? I am sure if you have kids THEY can come up with many ways to decorate those plain brown boxes.
Or what about using Christmas cards. Ooooh! You know how I love to save them and hang them on my wall as decorations (I didn’t do that this year – first time in many years!). But the fronts could be cut off and saved, then glued to that brown boxes next year. (Oh, I have to remember that for this year’s cards!)
I know you can come up with ways to reuse and recycle. And I have posted some ideas before. I was just amazed when I heard the comparison of covering football fields. Here is more info from the site:
“If every family reused just two feet of holiday ribbon, the 38,000 miles of ribbon saved could tie a bow around the entire planet. . . . . . . The 2.65 billion Christmas cards sold each year in the U.S. could fill a football field 10 stories high. If we each sent one card less, we’d save 50,000 cubic yards of paper.”
So using the front of the cards to make the brown shipping boxes pretty would be great!
And . . . . what else? How can we make our presents pretty and save paper at the same time? Please share your ideas.
Posted in Misc | Tagged: 45000 football fields, Christmas, Christmas cards, green, Nia, Nia Classes, radio DJs, recycle, Stanford University, wrapping paper | Leave a Comment »
Posted by terrepruitt on December 6, 2013
We are into December. And there are only three more chances for Goodie Jar Check Ins. WOW! I think that we should get the lawmakers to pass a law that makes Thanksgiving either in October like they do in Canada or at least the second to the last Thursday in November so that we can have more time between Thanksgiving and Christmas. I really like more time from Thanksgiving to December. I am feeling the rush. Part of it has to do with the fact that I am in the process of getting hired on at the YMCA as a Nia teacher. There are a lot of things to do to get hired on at the YMCA as there is with many companies.
So I am feeling the rush. But I still have time to put things in my Goodie Jar. One of them, of course, is having an additional place to teach Nia!
How about you? Are you making time to make notes of the good things? Are you stopping and “smelling the roses”?
Posted in Good Things in the Goodie Jar | Tagged: Canadian Thanksgiving, Christmas, December 2013, good things, Goodie Jar – Check In #40, Nia Teacher, stop and smell the roses, teaching Nia at the YMCA, Thanksgiving, YMCA | 4 Comments »