Terre Pruitt's Blog

In the realm of health, wellness, fitness, and the like, or whatever inspires me.

  • I teach yoga, Nia, and stretch online!

    ALL CLASSES ARE ON ZOOM AT 10:00 AM PDT

    Tuesday Gentle Yoga 

    Wednesday Nia

    Thursday Stretch

    Please see my website for details!

    I am also available for private Nia / yoga / Personal Training all virtual, of course!

  • Enter your email address to subscribe to this blog and receive notifications of new posts by email.

  • My Bloggey Past

  • ******

    Chose a month above to visit archives, or click below to visit a page.

Posts Tagged ‘red wine’

Give The Gift Of Air

Posted by terrepruitt on December 18, 2019

Dance Exercise, Nia, Nia in the City of San Jose, Nia classes in the South Bay, Nia Teacher, Nia Class, San Jose Nia, Nia San Jose, Nia workout, Nia, Gentle Yoga, Group Ex classes, YMCA, Zumba, Nia Technique, SJ City Fit, SJCityFit, City of San Jose Exercise Classes, Cambrian Yoga & Cardio Dance, CYCD, Yin YogaIf you have any red wine drinkers on your Christmas gift giving list and you don’t want to actually give them a bottle of wine – again, perhaps you can give them a pretty wine aerator. When you aerate a wine you are exposing it to air which allows it to evaporate and oxidate. Some of the compounds and smells evaporate leaving the more pleasant aromas. The oxidation can actually change the taste because certain things in the wine are reacting to oxygen. According to Wine Spectator you can simple aerate a wine by pouring it in a glass or swirling the wine in the glass. Or you can use wine aerator.

This type I first saw at Big Dog Winery. It is cool because you can aerate the wine by pouring it first into the carafe, and then pouring it back into the bottle. Some people love to serve the wine from the bottle. It helps with having to remember what wine it is you are serving because the bottle is right there. If you like you can serve it from the glass carafe itself.

I believe that aerating the wine helps soften it and I find myself enjoying red wine more.

It is a fun process too! Once you become confident that the carafe and bottle won’t tip over. I still like to hold them just to be safe.

Do you know anyone that drink red wine?  Do you drink red wine?  Do you aerate your wine?

Dance Exercise, Nia, Nia in the City of San Jose, Nia classes in the South Bay, Nia Teacher, Nia Class, San Jose Nia, Nia San Jose, Nia workout, Nia, Gentle Yoga, Group Ex classes, YMCA, Zumba, Nia Technique, SJ City Fit, SJCityFit, City of San Jose Exercise Classes, Cambrian Yoga & Cardio Dance, CYCD, Yin Yoga

 

Dance Exercise, Nia, Nia in the City of San Jose, Nia classes in the South Bay, Nia Teacher, Nia Class, San Jose Nia, Nia San Jose, Nia workout, Nia, Gentle Yoga, Group Ex classes, YMCA, Zumba, Nia Technique, SJ City Fit, SJCityFit, City of San Jose Exercise Classes, Cambrian Yoga & Cardio Dance, CYCD, Yin Yoga

 

 

Posted in Misc | Tagged: , , , , , | Leave a Comment »

Sangria Or Wine With Fruit And Juice

Posted by terrepruitt on July 8, 2019

A few months ago I unearthed a glass pitcher and it made me want Sangria.  I don’t know how to make Sangria, I believe it is more than just wine with fruit in it.  I did a little research and just got overwhelmed with all the recipes so I let it go and I used the pitcher for flowers.  The flowers died, but the pitcher remained.  I used it to water the plants.  I would often look at the pitcher and then look for a recipe.  There are so many recipes out there.  I didn’t know which one to use.

I finally decided to cobble one together.  I found one that said to cut up the apple and orange put it and some brown sugar in a pitcher and muddle it.  Well I was using a spoon and that was not working so I decided to use something else and my last thought before the pitcher broke was, “I better be careful so I don’t break the pitcher.”  Well, at least that pitcher won’t be taunting me anymore.

I had to throw out that fruit and start over.  This time I didn’t bother muddling.

________________________________

Dance Exercise, Nia, Nia in the City of San Jose, Nia classes in the South Bay, Nia Teacher, Nia Class, San Jose Nia, Nia San Jose, Nia workout, Nia, Gentle Yoga, Group Ex classes, YMCA, Zumba, Nia Technique, SJ City Fit, SJCityFit, City of San Jose Exercise Classes, Cambrian Yoga & Cardio Dance, CYCDSangria (Or so I am calling it)

1 apple
1 orange
1 cup brandy
1/2 cup triple sec
1 cup orange juice
1 cup peach juice
1/2 cup lemon juice
1 bottle of red wine
3 tablespoons brown sugar

Cut the apple into chunks.  Peel the orange, then cut it up.  Put the fruit in a bowl then add the liquid.  Stir.  Then add the sugar and stir until it is dissolved.  Once every thing is mixed put it in a pitcher.  Serve over ice.

_______________________________

I used a bowl because I was afraid I would break the pitcher.  (That was the THIRD thing I had broken that day.)  I prefer to put ice in each glass so that the ice doesn’t melt into the pitcher.  But you do what works best for you.  I am rather happy with this combination.

As with some things I make I end up adjusting as I continue to make the recipe and that very well might happen with this.

As I was at the store buying the ingredients, I quickly looked up what red wine to use for Sangria and what came up was Pinot Noir or Merlot.  I decided to go with the Merlot.  Then when I got home and did a search I got a different result, but I had already purchased the Merlot so I used it.

I made white Sangria for the Fourth of July.

Do you like Sangria?  Do you make it?  What is your recipe?

Posted in "Recipes", Food | Tagged: , , , , , , , | 4 Comments »

Be Careful What You Eat

Posted by terrepruitt on June 7, 2017

Whoa . . . so crazy the things you can’t eat when you are taking certain medication. If that alone isn’t motivation to try to stay healthy and off medication, I don’t know what is. I would probably end up accidentally killing myself if I had to keep track of what I couldn’t eat when taking certain medication. The worry isn’t really just causing direct harm to oneself but making the drug less effective, so causing harm in that manner. Eek. Since I have been going through my dad’s stuff, I am finding all kinds of different information. I had first experienced this type of information years ago when someone told me that their husband was having a specific symptom and I suggested eating more leafy greens. She said he couldn’t because of the medication he was taking. There is medication that is used that actually makes eating leafy greens bad for you. Some highlights I discovered regarding what you shouldn’t eat when taking certain medications are:

Avoid Fish Oil Supplements when taking blood thinners.
It is ok to eat fish because the amount of oil one gets from eating fish is not that much. It is the fish oil supplements that might be too much. They thin the blood so added to the medication it could be too much.

Avoid red wine, hard cheese, and chocolate if you take certain anti-depressants.
These foods may raise the blood pressure and the chemical used to help break it down is one that is inhibited by certain antidepressants. The ones that are monoamine oxidase inhibitors (MAOI).

Avoid grapefruit and grapefruit juice if you are taking certain statins for high cholesterol.
The grapefruit and grapefruit juice interfere with the way the body metabolizes some of the drugs so the dose might end up being wrong. The drugs that may be affected are Lipitor, Zocor, Altoprev, and Mevacor.

Avoid too much cinnamon if you take medicine for diabetes.
Your blood sugar could end up being too low if large amounts of cinnamon are consumed because both the cinnamon and the medication lower blood sugar. Just like with the fish, normal amounts like what you would use in cooking is fine, but it is the large amounts found in supplements that could pose a threat when taking diabetes medication.

Avoid too much calcium if you take certain heart medicines.
If the heart medication you are taking is a calcium channel blocker consuming too much may work against the medication. The information I saw said to limit the amount to 1,000 mg.

Bananas and high-potassium foods should be limited if you take certain high blood pressure medication.
If you are taking an angiotensin-converting enzyme (ACE) inhibitor and eating too much potassium if could be harmful. The ACE inhibitor causes the body to retain potassium so you could end up with too much in your system.

You have probably heard all this before . . . especially if you are taking any of these medications, I know I have. But this is just a reminder. Also . . . do listen to your doctor and follow his instructions as this list is just a general list and doesn’t get into everything you need to know when taking medication.  I know that not all medicated medical issues are ones that can be avoided, but this list helps remind me to work to avoid the ones that are.

I found this information in my dad’s copy of the AARP Bulletin where they were talking about a new AARP book by Madelyn Fernstrom and John Fernstrom – Don’t Eat This if You’re Taking That.

How does one keep it all straight?

Posted in Misc | Tagged: , , , , , , , , , , , , , , , , , , , , , | Leave a Comment »

Drink Smart and in Moderation

Posted by terrepruitt on February 20, 2014

Dance Exercise, Nia, Nia in the City of San Jose, Nia classes in the South Bay, Nia Teacher, Nia Class, San Jose Nia, Nia San Jose, Nia workout, Nia, Zumba, PiYo, Gentle YogaThe various surprising health benefits of wine

For centuries, people have derived pleasure from drinking many different varieties of wine. Whether it’s a sensuously versatile Pinot Noir or a divine Chardonnay, drinking wine in moderate amounts has proven to be one of the more effective ways to unwind, relax and allow the stresses of the day to just slowly fade away into the ether. Various studies have emerged throughout the years espousing the health benefits of drinking a glass or two of high-quality wine.

Experts from the world-renowned Mayo Clinic have stated that there are certain substances in red wine called phytochemicals (specifically, flavonoids and resveratrol) that may help prevent heart disease and failure by performing two critical functions: increasing levels of high-density lipoprotein (HDL) cholesterol (also known as the “good” cholesterol) and protecting against artery damage. It is worth noting that both resveratrol and flavonoids are also recognized as antioxidants (not all phytochemicals are antioxidants, though).

Resveratrol, in particular, is markedly more prevalent in red wine than in white wine; after all, red wine is fermented with grape skins for a longer period of time compared to white wine. Additionally, resveratrol has gotten a lot of attention due to possibly playing an important part in maintaining healthy cardiovascular function. Some of the existing research has linked resveratrol to reduced blood vessel damage, prevention of blood clots, and a decreased amount of low-density lipoprotein (LDL) cholesterol (the “bad” cholesterol). Dr. Eric Crampton, a highly respected University of Canterbury academic, has also opined that based on his interpretation of the current studies available, moderate drinking reduces mortality risk. Furthermore, according to Paul Jaminet of the Perfect Health Diet, animal studies have shown that the harmful effects of alcohol on the liver – fatty liver disease that inevitably leads to a scarred and damaged liver (cirrhosis) – occur only when it is combined with excessive intake of polyunsaturated fats.

Clearly, judicious consumption of red wine not only calms the senses; it’s also a healthful habit in moderation.

Image courtesy of M&S
_________________________________

This post is a guest post.  The conclusion reached is that of the guest author.  My approach would be more from a “COULD be” healthful.  Many things we eat, drink, and do have the appearance of being healthful, but it always boils down to moderation AND the individual, so to me it is not so clear.

Posted in Misc | Tagged: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 4 Comments »